Holiday Truffle Recipe
Print recipeIngredients
- 1 packet 8 Ounces of Cream Cheese (Should be room temperature)
- 1 packet OREO Cookies
- 1 cup Vanilla Almond Bark (This should be about a half of a package)
- Sprinkles
Note
Make sure you have a cookie sheet lined with parchment paper prior to starting this process.
Directions
| Step 1 | |
| Place the cream cheese in a mixing bowl, mix until fluffed. | |
| Step 2 | |
| Add the cookies while it is mixing. This will crush the cookies into the batter. | |
| Step 3 | |
| Once well blended, roll the mixture into 1 inch balls. Place them on the parchment paper and refrigerate for at least 1 hour. | |
| Step 4 | |
| Melt the almond bark then dip each ball into the chocolate and place them on the paper. Sprinkle the truffles with sprinkles and allow to harden. | |
